It is possible!! But yes, there is a whole lot of wheat used in the traditional Austrian cuisine, and there is also not that much general knowledge about gluten intolerance and celiac disease here. So, a friend of mine is visiting, and I decided to get organised this time so that I know where it is possible to go! So if you are one of the souls that struggle with this, the following information can be quite useful to you. 🙂
I created a board on pinterest where I’ve tracked down the restaurants that offer gluten free options, and that have been recommended by people on the forum for travel on the Organisation for Celiac disease in Austria. The board can be found here.